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Grapes-Milk layered pudding

Written By Michus Kitchen on Friday, 8 January 2016 | 02:05




Milk 500ml
Milkmaid 1
Fresh cream 1
Sugar 3tbsp

China grass10gms
Grape juice 2cup

China grass4gms
Boil grapes with sugar and cool it.
Blend it in mixer and strain.
Melt 4gms china grass and add to the grape juice.
Pour the mixture into pudding tray and set.
Boil milk with milkmaid and sugar.
Melt 10gms china grass and add to the milk mixture.
Blend the mixture with fresh cream and pour this mixture on the grape layer.
Keep it in the refrigerator for setting.
Decorate with grapes and enjoy.
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